With strong employment levels driving modest wage growth in the UK, consumers may start to loosen their purse strings and spend more signalling good news for the restaurants and bars industry.
At the end of a turbulent first half of 2019 for the casual dining sector, a wealth of operators and industry experts came together to discuss the big issues at the KPMG & NatWest Restaurants and Bars Summer Conference. From Brexit uncertainty and the rise in Company Voluntary Arrangement (CVAs) to the importance of nailing the employee and customer experience, we’ve identified the seven key trends to watch.
Here you can read the full article: 7 trends to watch in the restaurant and bars industry.
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